The Fiddlehead Cookbook
The Fiddlehead Cookbook
by Nancy and John DeCherney
Paperback
The Fiddlehead Restaurant and Bakery was a Juneau tradition for 25 years, establishing a menu that celebrated Alaska's bounty of fresh, delicious ingredients and its jubilant spirit of adventure. Although the restaurant is now closed, the recipes live on in this eclectic cookbook with 150 of its most acclaimed, sought-after recipes.
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